Start preparing for Christmas sweets! Banana chewy candy, aka Kẹo Chuối in Vietnamese, has fabulous fruity flavors from banana, pineapple, coconut and more.
♥ Công thức tiếng Việt: http://www.gocbep.com/2013/12/video-cach-lam-keo-chuoi.html
♥ Blog in English: http://www.vanskitchen.net/2013/12/vietnamese-banana-chewy-candy-recipe.html
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Ingredients:
2 cups (180 g) natural dried banana (homemade or store bought)
¾ cup (150 g) palm sugar or brown sugar
½ cup (90 g) roasted peanut
¼ cup (30 g) roasted sesame seed
½ cup (150 g) pineapple, finely ground
1 tbsp (20 g) fresh ginger, finely ground
⅓ cup (50 ml) coconut milk
1 cup (70 g) dried unsweetened coconut
1 tsp lemon juice
1 cup (240 ml) water
♥ Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Cuisinart Mini Food Processor: http://amzn.to/12dJNtN
Ginger grater: http://amzn.to/1cqmz6j
Calphalon Tri-Ply Stainless Pan: http://amzn.to/WiAPbf
Cuisinart Hand Blender: http://amzn.to/15UNAyt
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
